BREAKFAST: Gluten Free Oatmeal
LUNCH: Gluten Free Quiche and Arugula Salad
SNACK: Peanut Butter M&M's
DINNER: Salad and Chicken
DESSERT: Pinkberry
(Below: Salad with fresh corn, shallots, avocado and tomato)

(Below: Ginger, Garlic Chicken with Soy Sauce)