Tuesday, October 26, 2010

If I lived in London, I'd have HARRY'S KITCHEN every night...

If I lived in London, I'd need Harry's Kitchen delivered at least twice a week (if not, everynight)... Not only is the chef, Harry, HOT but his food is seasonal and delicious. Please read the canape selections he has for October's menu:

Canapes

(please select 2)

home made pork scratchings, scrumpy apple sauce

beetroot cured lox, watercress and horseradish creme fraiche mini caraway bagels

Montgomery cheddar and mustard straws

watermelon, feta and mint on a stick

porcini tartlets with truffled mascarpone

jamon and eggs- soft boiled quails eggs, pata negra

foie gras parfait in a kiln jar, brioche soldiers

Hot

gloucester old spot mini sausage and mash

butternut squash wrapped in sage and pancetta
pizzeta of chorizo piccante, piquillo pepper relish and rocket

 
I am sweating just thinking about which two I would choose. LITERALLY SWEATING as if  I were Jamal K. Malik, in SLUMDOG MILLIONAIRE when he's answering the final question...  And don't even get me started on the rest of the menu...

Seriously, all of you in London need to check out Harry's Kitchen ASAP!